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Hillary Sterling's Grilled Asparagus with Ramps & Mint Vinaigrette
The Ci Siamo chef shares a recipe from her new cookbook, "AMMAZZA!: Culinary Adventures from New York to Italy and Back Again"
22 hrs ago
Mariana Velásquez's Pomelo Sea Bass Aguachile with Corn Tostadas
The food stylist and author shares a recipe from her new cookbook, "Revel: A Maximalist's Guide to Having People Over"
May 6
Edd Kimber's Tahini Milk Chocolate Paris-Brest
The first "Great British Bake Off" winner shares a recipe from his latest cookbook, "Chocolate Baking"
May 2
5
1
Mélanie Masarin's Soupe Au Pistou
The Ghia founder shares a recipe from her debut cookbook, "Riviera"
Apr 29
1
Donna Hay's Harissa Chicken & Feta Baked Garlic Bread
The Australian food media icon shares a recipe from her debut cookbook, "Sunshine, Lemons and Sea Salt"
Apr 27
2
1
Grandma Hazel’s Noodle Kugel From Sabrina Rudin
The Spring Café Aspen owner shares a recipe from her debut cookbook, "Healthy with a Side of Happy"
Apr 22
•
Cherry Bombe
2
1
1
Roxana Jullapat's Sour Cream Cake Doughnuts
A recipe from the baker's second cookbook, "Morning Baker"
Apr 18
•
She's My Cherry Pie
4
1
1
Shea McGee's Mixed Berry Slab Pie
The interior designer shares a recipe from her first cookbook, "Around the Table"
Apr 16
•
Cherry Bombe
1
1
Lucie Franc de Ferriere's Matcha White Chocolate Mini Cakes
The baker and From Lucie owner shares a recipe from her debut cookbook, "Cake From Lucie"
Apr 13
•
Cherry Bombe
8
1
Romilly Newman's Red Wine Poached Pears
From our Mom's The Bombe cover star
Apr 9
2
il Buco’s Kale Salad
A crowd-favorite dish from the NYC restaurant
Apr 7
28
2
Demi Lovato's Honeymoon Chicken
The pop star shares a savory recipe from her brand-new cookbook, "One Plate at a Time"
Apr 1
2
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